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What makes a pizza amazing? It's all in the choice of ingredients and tradition! Incorporate that with passion & love in the way we make our pizza and you get food that is close to perfection.
Our dough is fermented for 48 hours and made in house daily, our sauce is made from scratch using the best California tomatoes, and our ace in the sleeve is tossing pizza by hand. It can be considered an art, so our pizza makers are the best of the best! We also use Grande cheese -which is the best in the game. To top it all off we use a brick oven to ensure a perfect crust with crispy toppings.
We invite you to you an authentic taste of Italy through our Pizza and Pasta! We build all of our dishes from scratch & meticulously make with expert hands - all for your gastronomic pleasure. Buon Appetito!
Whether its a family party or any business meeting - we got you covered!
Great food, great service. We found the thin crust Margherita pizza to be excellent
Absolutely awesome pizza! Terrific staff. It was incredibly busy, and they were still friendly and attentive. It reminds me of the family pizza place I worked in years ago. I’m not local, but I’ll travel just to eat there again. My entire family loved it.
I'll travel just to eat here. Best pizza ever.